Saturday, July 17, 2010

.curry.

This is my mom's famous curry recipe. I love curry and this recipe can easily be adapted with your favorite vegetables. The curry mix that she buys is called Golden Curry. It is in a green box in the asian food section. I have seen it at Fresh and Easy, and some other grocery stores. So tasty! Serve over rice.



Ingredients
beef or chicken cut into cubes
1 potato cut into cubes
1-2 carrots cut into cubes
1 onion chopped
1 bell pepper chopped (optional)
3-4 pieces of fresh minced garlic

Preparation
1. stirfry meat and onions in oil
2. add garlic and stirfry
3. add carrots - when carrots are heated through add potatoes and stirfry until potato edges look cooked
4. add boiling water (just enough to cover all ingredients)
5. let boil ~10-15 mins (if any meat/fat bubbles remove/skim off top with spoon)
6. add curry sauce mix 2-3 cubes or to taste. Mix continuously on low fire.

ENJOY!!!

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