.chocolate chip kisses.

The non-baker in me combined with my baking friend Teresa made these amazing delights. So fun and they did not last very long in our house after we made them..note to self, careful when you press the kiss in, they melt quickly and can look like a pile of chocolate instead of a kiss..but I don't think many people will actually complain about a pile of chocolate on there cookie..so make these and enjoy!





Ingredients
1 18oz. package of refrigerated chocolate chip cookie dough
1 teaspoon ground cinnamon
1/4 teaspoon ground cardamom (didn't have so I didn't use)
1/4 teaspoon ground nutmeg
32 unwrapped milk chocolate kisses ( I used peanut butter cups too..tasted wonderful, but did not look as cute)
powdered sugar

Preparation
Preheat oven to 375. In a large ziplock bag place all ingredients and knead dough until all ingredients are combined. Shape dough into 1-inch balls, place 2 inches apart on a ungreased cookie sheet. Bake for 8-10 minutes or until edges are light brown. Immediately press a kiss into the center of each cookie. Transfer to a wire rack and let cool. Sift powdered sugar over cooked cookies. Enjoy!