.grilled cheese with a twist.

This is my all-time favorite way to eat grilled cheese...besides the fact that I was raised thinking that this was actually how you made grilled cheese. I was sure surprised when ordered it in a restaurant and it did not come with sugar on top. Whoops. Anywho, try it out for yourself and see what you think. Kids would be sure to love it. Enjoy!



Ingredients {serves 4}
4 slices white or wheat bread
3 tablespoons butter, divided
2 slices Cheddar cheese
Sugar

Preparation
Preheat skillet over medium heat. Generously butter one side of a slice of bread. Place bread butter-side-down onto skillet bottom and add 1 slice of cheese. Butter a second slice of bread on one side and place butter-side-up on top of sandwich. Grill until lightly browned and flip over; continue grilling until cheese is melted. Repeat with remaining 2 slices of bread, butter and slice of cheese.